Dried basil is an herb used in cooking, which has been dried to remove moisture to extend its...

Henna is the powdered leaf of a certain plant. It is used to make medicine. Don't confuse henna...

Cinnamon is a spice that has been prized for its medicinal properties for thousands of...

Thyme is an herb commonly used to flavor food. It has also been used since ancient times for...

Dill is a very aromatic herb. Its leaves are used as a herb in dips, soups, salads, and other...

Sesame is a flowering plant in the genus Sesamum. Sesame is considered to be the oldest oilseed...

Dried garlic is a concentrated form of fresh garlic, offering a strong, pungent flavor and a long...

Organic anise seeds cultivated in Egypt can be consumed as a spice, ground into a powder for...

Marigold calendula, also known as pot marigold (and not to be confused with their smaller cousin,...

Coriander (Coriandrum sativum) is a plant in the Apiaceae family. Its fruit (seeds) are typically...

Black pepper, scientifically known as Piper nigrum, is a perennial climbing vine belonging to the...

Dill seeds are rich in various nutrients such as energy, carbohydrates, fats, proteins, minerals,...

The vibrant red bell pepper, despite its fiery appearance, offers a sweet and delightful taste....

Turmeric is a deep golden-orange spice renowned for adding color, flavor, and nutrition to foods....

Chili powder is a blend of ground chili peppers, often combined with other spices like cumin,...

Peppermint leaves are dried for convenient and consistent use in the kitchen, perfect for...

Fennel seeds, harvested from various species of the fennel plant, belong to the carrot family....

Gum Olibanum is the dried, gummy exudation obtained from various species of Burseraceae trees....

Moringa is an effective medicinal plant that is popular worldwide. It is also referred to as...

Sage leaves are a versatile herb renowned for its culinary, tea, and medicinal uses. Easily...

Marjoram, also known as sweet marjoram, is an aromatic herb in the mint family that has been...

Dried onion is a versatile and flavorful ingredient that has earned its place as a kitchen...

Guava leaves are helpful in diagnosing gastrointestinal problems as they reduce the production of...

Authentic African Hibiscus Seeds - Premium Quality. Our hibiscus seeds, also known as Roselle,...

Tiny and aromatic, parsley seeds hide a treasure trove of nutrients. They are rich in a variety...

Organic dried lemongrass (Cymbopogon flexuosis) is a true natural treasure. This herb boasts a...

Authentic Nigella Sativa Seeds - Pure Natural Treasures. Our seeds are of superior quality and...

Organic barley seeds, cultivated in Egypt, can be consumed whole, ground into flour, sprouted, or...

Flax seeds, scientifically known as Linum usitatissimum, are a fiber crop cultivated in regions...

Laurel leaves are an aromatic herb widely used in cooking, particularly in Mediterranean cuisine....

Cultivated throughout Europe, America, and the Mediterranean as both a culinary herb and...

Black lime, also known as loomi, is essentially a fresh lime that has been sun-dried. The limes...

Dried Hibiscus Flowers, a vibrant and aromatic blend made from dried hibiscus flowers. With their...

Basil is an aromatic herb commonly used in cooking for its strong, sweet, and slightly peppery...

Parsley is a versatile herb with a delicate flavour. It is used to flavour boiled potatoes, baked...

Cumin is a popular spice with a warm, earthy, and slightly bitter taste. It's commonly used in...

Chamomile is an annual plant of the composite family Asteraceae. It has a branched, erect and...

Molokhia, a valuable source of fiber and minerals, could be termed as the "Powerhouse of...