Dried Garlic
Dried garlic is a concentrated form of fresh garlic, offering a strong, pungent flavor and a long...
Thyme is an herb commonly used to flavor food. It has also been used since ancient times for various health and medicinal benefits, as well as a preservative. Today, it is used in a wide range of products, from mouthwash to tea and even nasal sprays - as well as in the kitchen.
Thyme belongs to the mint family and has small green leaves and thin stems. It is a hardy shrubby herb with a strong aroma and flavor. It can be used fresh, dried, or made into an essential oil. Although there are more than 60 types of thyme, common thyme or garden thyme is the most widely used in cooking.
Thyme contains thymol and small amounts of other nutrients such as potassium, vitamin A, vitamin C, and magnesium.
Dried garlic is a concentrated form of fresh garlic, offering a strong, pungent flavor and a long...
Cumin is a popular spice with a warm, earthy, and slightly bitter taste. It's commonly used in...
Turmeric is a deep golden-orange spice renowned for adding color, flavor, and nutrition to foods....
Chili powder is a blend of ground chili peppers, often combined with other spices like cumin,...
Black lime, also known as loomi, is essentially a fresh lime that has been sun-dried. The limes...