Cultivated throughout Europe, America, and the Mediterranean as both a culinary herb and...

Parsley is a versatile herb with a delicate flavour. It is used to flavour boiled potatoes, baked...

Marjoram, also known as sweet marjoram, is an aromatic herb in the mint family that has been...

Dill is a very aromatic herb. Its leaves are used as a herb in dips, soups, salads, and other...

Dried basil is an herb used in cooking, which has been dried to remove moisture to extend its...